Judging Teams
Poultry Judging - Spring Event 2024
In poultry judging, students will learn how to examine and grade eggs for exterior quality, as well as broken out and candling for internal quality. Students will learn to identify the butcher cuts of ready to cook poultry as well as how to grade ready to cook meats. They will also learn to identify the physical characteristics which indicate that a hen is a quality producer of eggs.
Practice will begin Monday, February 5th from 3:45 - 5:00 pm. at the 4-H Office. Practices will be every Monday until the contest. The district contest will be held on Thursday, April 18th.
Forestry Judging - Spring & Fall Event 2024
The 4-H Forestry Judging Team in Hart County has a long winning record and has represented the State of Georgia at the National Contest for many years.
We hope you will join us for this super fun learning opportunity! If you have questions, please call 706-376-3134.
Cotton Boll & Consumer Judging - Fall Event 2024
Cotton Boll and Consumer Judging is a 6 week study of consumer skills (teaching you how to spend your money wisely). We will learn little "secrets" of many different items to help you decide when selecting between the hundreds of different brands and services to find the one that "will give you the most bang for your buck"!
Dairy Quiz Bowl- Winter Event 2025
- Quizlet Classroom
- Virginia Tech Dairy Quiz Bowl Study Guide
- Holstein Foundation Sample Questions
- NC State Practice Questions